Oh Yumm! B I S T R O
FALL DINNER SOUPS & SALADS

Call 317.251.5656 to make a reservation
Menu items are available for carry out
Served 4:30-to 9:30

Our soups & dressings are created in house daily:
balsamic vinaigrette, creamy gorgonzola, maple-tangerine vinaigrette,
grain mustard vinaigrette & cilantro-lime dressing

*BUTTERNUT SQUASH WITH PEAR
*BLACK BEAN, KALE AND VEGETABLE  
SOUPS du JOUR
Cup 5  Bowl 6  Quart (to go) 13

AUTUMN SALAD    
romaine & arugula, crispy salami, gorgonzola, toasted almonds, golden raisins, pretzel croutons, grain mustard vinaigrette… 7.25      +shrimp 4.95     +chicken 3.95

*SPINACH SALAD  
crispy goat cheese, roasted yellow beets, pears, toasted pepitas, jicama,
maple-tangerine vinaigrette… 7.25      +shrimp 4.95     +chicken 3.95

STEAK & POTATO SALAD 
(entrée size) romaine hearts, arugula, marinated & grilled skirt steak,
roasted potatoes, asparagus, gorgonzola cheese, spiced walnuts, sweet grape tomatoes, & balsamic vinaigrette…14

THE CHOPPED WEDGE    
crispy iceberg, creamy gorgonzola dressing, sweet grape tomatoes, bacon,
& red onion…7.50

BEVERAGES
Still or sparkling water…3  freshly brewed iced tea…2.65
lemonade & soft drinks…2.45  Hubbard & Craven’s coffee…2.75  herbal tea…3

"It's bizarre that the produce manager is more important to my children's health than the pediatrician." -- Meryl Streep

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